中国料理 東洋　木更津店

●Premium course (7,000 yen)

Assortment of six seasonal appetizers

Assorted piping hot dim sum

Braised whole pectoral shark fin

Shanghai style

Scallops and seasonal vegetables

Stir-fried with oyster sauce

Large shrimp with chili sauce

Assortment of two kinds of mayonnaise sauce

Braised pork belly in soft, creamy southern milk

With bread

Deep-fried white fish wrapped in yuba

Egg white sauce

Today's Meal

Today's Dessert

The above plan is for 8 people or more.For groups of 7 or less, the menu will be slightly different and will be left to the chef's discretion.

In addition, it may change depending on the supply situation and season.Please note.

*Reservations must be made 3 days in advance

※Cancellation policy

・(All cancellations and significant reduction in number of people) 2 days before: 50%; 1 day before: 80%; On the day: 100%

・(In the case of a change or reduction in the number of people of 2-3 people) By 3:00 PM the day before.After 3pm: 80% On the day: 100%

As of August 25, 2020