中国料理 東洋　木更津店

●Standard course (5,500 yen)

Assortment of four seasonal appetizers

Prawn chili sauce

Colorful vegetables and chicken

Stir-fried squid with oyster sauce

Pork belly stewed in soft and tender southern milk

With bread

Sichuan Style Mapo Tofu

Shanghai fried noodles

Crab meat and egg white soup

Almond tofu with fruit

*Each course menu listed may change depending on the season and availability.

The food may differ from the attached image.Please contact us for details

※The photograph is an image.

The above plan is for 8 or more people.For parties of 7 or less, the menu will be slightly different and will be left to the chef's discretion.

In addition, menu items may change depending on availability and season.Please note.

*Reservations must be made 2 days in advance

*Please make any changes to the number of people by the day before.Changes on the day will incur a 100% cancellation fee.

The above is the new menu from June 1st.

*Cancellation policy (if all cancellations are made): 2 days before: 50%; the day before: 80%; on the day: 100%.

As of June 1, 2024